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Hazelnut Choc Chip Cake

Yields12 ServingsPrep Time10 minsCook Time45 minsTotal Time55 mins

Hazelnut and chocolate - two ingredients that go hand in hand. This cake is sure to be a family favourite!

Ingredients
 1/4 cup hazelnut butter (or hazelnut and cashew butter)
 1/4 cup stewed apple
 1/4 cup maple syrup
 1 cup almond milk
 1 egg
 1 cup ground hazelnuts
 1 tsp baking soda
 2 cups blanched almond meal
 1 cup Changing Habits Cacao Chips
Directions
1

Preheat oven to 180 degrees celsius. Line a loaf tin with baking paper.

2

In a bowl, add the wet ingredients and whisk together.

3

While continuing to stir, add the dry ingredients.

4

Pour the mixture into the loaf tin and bake for 45 minutes.

Nutrition Facts

Servings 12

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